Glossary entry (derived from question below)
French term or phrase:
confit de vin
English translation:
wine jelly
Added to glossary by
Steve Melling
Jul 21, 2009 04:39
15 yrs ago
French term
France
12 years' experience
Native in: English
Works in: French to English, Italian to English, Spanish to English, and 1 more.
confit de vin
French to English
Other
Wine / Oenology / Viticulture
It's part of a list of local produce. No context (makes a change).
Proposed translations
(English)
| 5 +4 | wine jelly |
Roberta Mondin Smith
|
Proposed translations
+4
6 mins
Roberta Mondin Smith
United States
United States
United States
Italian, French, and English
Native in: Italian 
Works in: French to Italian, English to Italian, English to French, and 1 more.
Related KudoZ points
:
4
Selected
wine jelly
Le confit de vin s’utilise comme une confiture traditionnelle, sur du pain, de la brioche, et principalement en cuisine pour lier vos sauces ou accompagner vos desserts. From:http://www.euro-info-tourisme.com/France/confit.de.vin.html.
I think it's more like a jelly because it does not have chunks of fruit in it.
I think it's more like a jelly because it does not have chunks of fruit in it.
4 KudoZ points awarded for this answer.
Comment: "Many thanks."
Something went wrong...