Glossary entry (derived from question below)
Nov 3, 2004 18:41
19 yrs ago
2 viewers *
French term
entonné
French to English
Other
Wine / Oenology / Viticulture
Decuvage:
Apres trois ou quatres semaines de macération, le vin de chaque cuvée est dégusté, décuvé et puis entonné.
Apres trois ou quatres semaines de macération, le vin de chaque cuvée est dégusté, décuvé et puis entonné.
Proposed translations
(English)
4 +4 | casked | Philip Taylor |
5 | Put into barrels | Nathalie Bendavid |
Proposed translations
+4
4 mins
French term (edited):
entonn�
Selected
casked
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Note added at 6 mins (2004-11-03 18:48:04 GMT)
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According to Harrap\'s Unabridged:
entonner - (vin) to barrel, to cask.
I think casked sounds best.
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Note added at 6 mins (2004-11-03 18:48:04 GMT)
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According to Harrap\'s Unabridged:
entonner - (vin) to barrel, to cask.
I think casked sounds best.
4 KudoZ points awarded for this answer.
Comment: "Thanks Philip..."
6 mins
French term (edited):
entonn�
Put into barrels
From LAROUSSE
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